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Shiuwen, the owner of Floating Leaves, invites guests to her tea table for good discussion and a pot of gongfu cha.
Episodes
Monday Aug 22, 2022
Monday Aug 22, 2022
Most teas undergo an acclimation period after shipping, especially long distances (like when we get new products in from farmers and roasters in Taiwan). This quick episode John and Shiuwen taste a roasted oolong that is in jet lag mode.
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